Press Release: Pacific Northwest Flavors Captured In Desserts
Chef Linda Naylor, CEO and Founder of Essential Confection, an artisan confectionery based in Hillsboro Oregon, has captured the scent and and flavor of the iconic Pacific Northwest Douglas Fir tree in succulent shortbread.
Podcast Appearance: The Meaningful Marketplace: A Journey of Food and Entrepreneurship
Nov. 22, 2021: Podcast host and partner Sarah Masoni is the Director of Product and Process Development at the Food Innovation Center at OSU. Her influence is wide and deep. She has a knack at getting to core questions that all f&b entrepreneurs and aspiring f&b entrepreneurs want to know more about.